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Nutritional information per 100 g : Energy 553 kcal / 2314kJ Fats 31 g of which saturated fatty acids : 19 g Carbohydrates 59 g of which sugars 47 g Proteins 7.1 g Salt 0.06 g
Store in a Cool and Dry place : Min +15 °C/59°F -Max. +18°C/65°F