Skip to content
For more information, check frequently asked questions.
Nutritional information per 100 g : Energy 541 kcal / 2260 kJ Fats 36 g of which saturated fatty acids : 22 g Carbohydrates 46 g of which sugars 41 g Proteins 5.2 g Salt 0.06 g
Store in a Cool and Dry place : Min +15 °C/59°F -Max. +18°C/65°F
WHAT'S INSIDE
-
Truffe Traditionnelle
A specialty from the Draps’ first store in Belgium, this classic chocolate truffle is famed for its unparalleled creamy texture.
-
Truffe Praline Amande
An indulgent rich almond, milk chocolate 44% with Venezuela’s cacao bean and caramelly feuilletine praliné surrounded by milk and dark chocolate layers.
-
Truffe Crème Brulée
Blend of caramelised vanilla cream and dark chocolate, enrobed in a white chocolate shell, sprinkled with brown sugar.
-
Truffe Speculoos
Inspired by the traditional Belgian Biscuit Speculoos. A light yet very sophisticated mousse, with a hint of speculoos surrounded by smooth milk chocolate and covered with a Speculoos biscuit crunch – a truly Belgian treat.
-
Truffe Amande Au Miel
Almond praliné with honey and almond pieces in a milk chocolate shell, rolled in caramelised roasted almond pieces.
-
Truffe Caramel Sale
An intriguing blend of rich liquid caramel and sel de Guérande, covered in both milk and dark chocolate and topped with dark chocolate slivers.
-
Truffe Mousse Vanille Miel
Smooth honey ganache with light vanilla mousse, covered in dark chocolate and surrounded by creamy white chocolate flakes.
-
Truffe Amère
Extra dark chocolate butter cream in a dark chocolate shell and rolled in dark chocolate flakes.
-
Truffe Framboise
Layers of dark chocolate mousse and raspberry purée; enrobed in dark chocolate and rolled in sugar icing and raspberry powder.
