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Nutritional information per 100 g : Energy 522 kcal / 2186 kJ Fats 33 g of which saturated fatty acids : 17 g Carbohydrates 51 g of which sugars 44 g Proteins 6.9 g Salt 0.16 g
Store in a Cool and Dry place : Min +15 °C/59°F -Max. +18°C/65°F